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Twisted pasta with goat cheese sauce
Go to preparation
Preparation 10 min
Cooking 10 min
Difficulty Easy
Ingredients
To make this recipe
2 servings
- 1 Soignon unripened log honey 125g
- 2 cups rotini
Steps in the recipe
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Step 1
Cook the pasta in a pot of salted, boiling water. Just before the pasta has finished cooking, cut the goat cheese log into round slices and put in them in a frying pan over low heat.
Step 2
Let the goat cheese melt into a sauce, without the rind.
Step 3
Serve the pasta on plates and pour over the goat cheese sauce. Bon appétit!
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